Stephen Long
RIPE Project Director, Ikenberry Endowed Chair of Plant Biology and Crop Sciences
Kathleen Merrigan
Executive Director of the Swette Center for Sustainable Food Systems and Professor within the School of Sustainability, College of Health Solutions and the School of Public Affairs
Pierre Failler
Professor of Economics and Director of the University’s Centre for Blue Governance
Kaiyu Guan
Founding Director, Agroecosystems Sustainability Center