Kathleen Merrigan
Executive Director of the Swette Center for Sustainable Food Systems and Professor within the School of Sustainability, College of Health Solutions and the School of Public Affairs
Keith Baar
Program Chair and Professor of Aging and Metabolism Research Program, Oklahoma Medical Research Foundation
Dot Dumuid
Research Fellow at the Alliance for Research in Exercise, Nutrition and Activity (ARENA).
Shelley McGuire
Director of the Margaret Ritchie School of Family and Consumer Sciences, Professor in the College of Agricultural and Life Sciences